Air fryer halloumi fries
June 4th is National Cheese Day, and there are so many great ways to celebrate – so why not try something a little less traditional? Halloumi fries make for a delicious side dish for a barbeque, and can be given a healthier twist if you make them in your air fryer...
21 June 2021
Ingredients
- 500g halloumi
- 60g breadcrumbs
- 1 egg
- 60ml milk
- ½ tsp garlic powder
- ½ tsp salt
Method
STEP 1
Cut the halloumi into thick slices.
STEP 2
Add the milk to a shallow bowl and crack in the egg. Whisk until they are fully combined.
STEP 3
On a plate, mix the breadcrumbs, garlic powder and salt.
STEP 4
Dip each slice of halloumi into the wet mix, then into the dry mix. Make sure it's completely coated on each side!
STEP 5
Preheat your air fryer to 180 degrees Celsius
STEP 6
Add the breaded slices of halloumi to the air fryer basket. Try to avoid packing them too closely together.
STEP 7
Fry the halloumi for 10 minutes, turning them over hallway through. They should be a nice golden colour on the outside once they're done.