Air Fryer Crispy Potatoes
19 August 2020
Ingredients
- 1 lb. baby potatoes, halved
- 1 tbsp. extra-virgin olive oil
- 1 tsp. garlic powder
- 1 tsp. Italian seasoning
- 1 tsp. Cajun seasoning (optional)
- Kosher salt
- Freshly ground black pepper
- Lemon wedge, for serving
- Freshly chopped parsley, for garnish
Servings
4
Cook Time
20 min
Method
STEP 1
In a large bowl, toss potatoes with oil, garlic powder, Italian seasoning, and Cajun seasoning, if using. Season with salt and pepper.
STEP 2
Place potatoes in basket of air fryer and cook at 400° for 10 minutes. Shake basket and stir potatoes and cook until potatoes are golden and tender, 8 to 10 minutes more.
STEP 3
Squeeze lemon juice over cooked potatoes and garnish with parsley before serving.