Air Fryer Brownies
17 August 2020
Ingredients
- 64g granulated sugar
- 35g cocoa powder
- 32g all-purpose flour
- 1/4 tsp. baking powder
- Pinch of salt
- 1/4 c. butter, melted and cooled slightly
- 1 large egg
Method
STEP 1
Grease a 6" round cake pan with cooking spray. In a medium bowl, whisk to combine sugar, cocoa powder, flour, baking powder, and salt.
STEP 2
In a small bowl, whisk melted butter and egg until combined. Add wet ingredients to dry ingredients and stir until combined.
STEP 3
Transfer brownie batter to prepared cake pan and smooth top. Cook in air fryer at 350° for 16-18 minutes. Let cool 10 minutes before slicing.