Air Fryer Cod with Garlic Lemon Butter
Light, crispy, and bursting with flavor, this Airfryer Cod is paired with a bright garlic lemon caper butter sauce and tender green beans for a quick, healthy dinner that feels effortlessly gourmet. Perfect for busy weeknights or when you want something fresh and satisfying without the fuss.
25 March 2025
Ingredients
- 300g cod, skinless and boneless
- 1 garlic clove, crushed
- 40g capers
- 1/2 lemon, juiced
- 25g butter
- 120g green beans
- Foil
- Optional: Chips
Method
STEP 1
Over tin foil, place the fish and add crushed garlic, capers, salt and pepper, lemon butter and green beans
STEP 2
Wrap the contents in the tin foil.
STEP 3
Air fryer for 15 minutes at 190 degrees.
Products Used in this Recipe
Retro 8L Dual Basket Air Fryer
From £99.99