Air Fryer Chocolate Fondants
Indulge in irresistibly gooey chocolate fondants made effortlessly in an air fryer! Perfectly crispy on the outside with a molten center, this quick and easy recipe is a chocolate lover’s dream.
21 January 2025
Ingredients
- 20g chocolate
- 90g unsalted butter
- 2 large eggs
- 4 tbsp sugar
- 2 tbsp plain flour
- 1/4 tsp baking powder
- 1/2 tsp vanilla extract
Method
STEP 1
Break the chocolate in a bowl with some butter and melt and stir to combine
STEP 2
Whisk the 2 eggs, sugar and vanilla until combined
STEP 3
Add the metled chocolate and butter to the egg mixture with some flour and Whisk
STEP 4
Put the chocolate mixture into some heat proof bowls and air fry for 8 minutes at 190 degrees
Products Used in this Recipe
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